Food Processing Industry
GRAS-compliant and FSSAI-approved mineral fillers for anti-caking, rice polishing, calcium fortification and beverage processing.
Food-grade mineral fillers play critical roles in food processing — from preventing caking in powdered foods to polishing rice and fortifying nutritional content. Every mineral must meet stringent food safety standards including GRAS (Generally Recognized As Safe) and FSSAI regulations.
Three essential food-grade minerals, each meeting the strictest safety and purity standards for human consumption.
Anti-caking agent in powdered foods including spice mixes, baking mixes, salt and coffee whitener. Widely used as a rice polishing agent — creating the marketable white appearance and extending shelf life. Also used in olive oil clarification, chewing gum dusting and confectionery mold release.
Primary calcium supplement in food fortification — used in bread, cereals, juices and milk alternatives. Active ingredient in antacid formulations. Also serves as food-grade filler and pH adjuster in food processing operations.
Food-grade carrier and flow agent used across multiple food processing operations. Serves as a clarifying agent in beverages — beer and wine fining for crystal clarity. Also functions as an anti-caking agent with historical use in traditional medicines.
Our food-grade minerals serve essential roles across the food processing value chain.
Food-grade talc polish creates the marketable white rice that consumers expect, while also helping prevent insect infestation during storage and distribution.
Anti-caking agents prevent clumping in humid storage conditions, keeping spice mixes, baking powders and salt free-flowing from factory to kitchen shelf.
PCC serves as a highly bioavailable calcium source — 40% elemental calcium by weight — for fortified breads, cereals, juices and dietary supplements.
Kaolin fining removes haze-forming proteins and tannins from beer and wine, producing the crystal clarity that consumers and quality standards demand.
Food-grade talc serves as a release agent for gummies, candy and chocolate molds, ensuring clean release without affecting taste or appearance.
Every food-grade mineral shipment is verified against international food safety standards with full traceability.
All food-grade minerals meet FDA 21 CFR Generally Recognized As Safe requirements for their designated applications.
Full compliance with FSSAI regulations for the Indian market, including all labelling and documentation requirements.
Arsenic, lead, cadmium and mercury tested against food-grade limits on every production batch by ICP-OES analysis.
Total plate count, E. coli and Salmonella testing — confirmed absent in every batch before release to food processors.
Detailed CoA accompanies every shipment with full chemical, physical and microbiological test results and batch traceability.
Tell us about your food processing requirements and we will provide the right food-grade talc, PCC or kaolin — with full documentation and a sample for your QA team.
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